Review: Copacabana Brazillian Steakhouse


Myself and friends.
On Saturday, November 19, 2016 – I had a celebration dinner for a friend birthday. It took place downtown Toronto at “Copacabana Brazilian Steakhouse”.  However, The experience I must tell you it was an amazing atmosphere from the food to the place and the entertainment! 

How they serve it:

This restaurant served their foods in a unique way, the Brazillian Style. How they serve it, by a circle cardboard colour coded in Red and Blue on each side. Blue means “keep the food coming” on one side of the cardboard while Red is “Stop coming  my way” on the other. 

This is how they serve the food!

They served all types of  meat such as steak, chicken, salmon & even shrimps! 

Likewise, each waiter carried a long stick of meat or shrimp and grilled pineapple seasoned with cinnamon. Omg, let me tell you that grilled pineapple is to die for! It was soo delicious. Also, everything was cooked to perfection (all medium rare) the chicken was very tender and the seasoning was full of  flavour.  Additionally, the Salmon and shrimp grilled perfectly with garlic butter.

Finally, on the second floor at the corner of the room, they served side dishes & appetiser. Furthermore, I’ve captured some of the photos of the night below:

They even had “Belly Dancer” dancing every weekend.  It’s a great way to celebrate a special occasion at this restaurant. 

In conclusion, I highly recommend all age gap to anyone that is a meat lover to try this wonderful experience at the Copacabana Brazillian Steakhouse.

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